Gastronomy

Our culinary approach is creative, light and fresh cuisine with seasonal highlights and ever-changing dishes.

Attentive service, a beautifully set table, a very special atmosphere and a wine cellar, the way you want it - we want to pamper you on a high culinary level and give you the feeling of warmth and hospitality. Whether in the restaurant 'Oak Leaf', in our pub, or on our Mediterranean terrace in fairer weather, our goal is to bring people together and leave lasting impressions, experiences, and memories.  In addition to our restaurant and pub, we have numerous monthly special events and themed dinners highlighting our regional and seasonal specialities. 

 

Perfekt zubereitet  -  perfekt serviert




MASTERCARDMAESTROAMEXVISAEC

room size: 60 sqm
Category: restaurant
seats: 35
tables: 12
price class: high-class
opening hours: Mon: 16:00 - 24:00 hours
Tue-Sat: 07:00 - 24:00 hours
Sun: 08:00 - 15:00 hours
kitchen hours: Mon: 18:00 - 22:00 hours
Tue-Sat: 12:00 - 14:30 hours and 18:00 - 22:00 hours
Sun: 12:00 - 14:00 hours